Overfilling after an oil change only happens because:
1) Engine was not hot enough to fully open the engine mounted oil cooler thermostat before the oil was drained.
2) The "Tech" added
4 full qts instead of the 3.75qts that will
always bring a
hot drained motor to oil window center
red dot.
Because I avoid short trips and go the BMW scheduled 6,000 miles on it's full synthetic oil, I feel the need -and- have the time to go the extra mile at oil drain time. What I do is carefully remove the top right oil cooler rubber feed line and, gently, insert a low pressure regulated air blowgun into a loosely added cooler pipe connector hose to fully purge the coolers. That, followed by tip draining the bike on the centerstand and setting each centerstand foot down on a strong-n-thin 14mm combo wrench (alternating several times) . . . to safely maintain the tilt for several drain/drip minutes each time. These (for most people) crazy extra steps net about an additional 1/2 cup of nasty looking mocha fudge liquid, no doubt created and purged by the shop air. The new oil in the window afterward stays bottle clean looking even after weeks of riding. THAT makes me smile. It's not for the inexperienced as you can/may/will crack/bend/collapse the ($$$) radiator cooler pipe and/or chew/tear the rubber cooler hose. An easier way would be to remove the
engine mounted oil line and add the purge air to it there. Be prepared to clean up an oily mess & replace that fat O-ring every so often if you do.
To answer your question . . . No, I do not stay awake nites thinking these things up. It's kind of obvious if you look at the gravity drain unfriendly up/down routing of the cooler hoses -or- the flat bottom of the engine's oil pan -and- can "see" the
nasty old oil trapped in there. Getting it out is easy after that.
